INGREDIENTS
- Mushroom Sauce:
- 150g Whats Cooking Mushroom Sauce
- 600ml Water
- 150ml Cream
- 1Kg Rump Or Sirloin
- 803130 Oom Freddy’S Legacy ™ Sprinkle
- 803118 Oom Freddy’S Legacy ™ Marinade
- Vegetable Oil
Grilled Rump Or Sirloin With Creamy Mushroom Sauce
METHOD
- Before Cooking, Rub The Meat Of Your Choice With Oil And Season With Oom Freddy’S Legacy ™ Sprinkle
- Preheat A Griddle Pan And Add The Steaks
- Sear Each side for 3-4 minutes , Until a golden brown crust has formed using tongs to turn the meat.
- Baste with Oom Freddy's Legacy ™ marinade and allow to rest.
- Prepare Mushroom Sause by combining What's Cooking Mushroom sauce powder with water and cream in a small pot.
- Bring the ingredients to a boil , then reduce the heat and allow to simmer for 4-5 minutes over a Low Heat.
- Garnish With Grilled Oyster Mushroom And Finely Chopped Fresh Rosemary
Grilled Rump Or Sirloin With Creamy Mushroom Sauce
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prep time
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cooking time
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Serves 4
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CULINARY TIPS
Meat Can Also Be Cooked On The Fire Transfer To Oven Should You Prefer The Meat To Be Done Well
INGREDIENTS
- Mushroom Sauce:
- 150g Whats Cooking Mushroom Sauce
- 600ml Water
- 150ml Cream
- 1Kg Rump Or Sirloin
- 803130 Oom Freddy’S Legacy ™ Sprinkle
- 803118 Oom Freddy’S Legacy ™ Marinade
- Vegetable Oil
METHOD
- Before Cooking, Rub The Meat Of Your Choice With Oil And Season With Oom Freddy’S Legacy ™ Sprinkle
- Preheat A Griddle Pan And Add The Steaks
- Sear Each side for 3-4 minutes , Until a golden brown crust has formed using tongs to turn the meat.
- Baste with Oom Freddy's Legacy ™ marinade and allow to rest.
- Prepare Mushroom Sause by combining What's Cooking Mushroom sauce powder with water and cream in a small pot.
- Bring the ingredients to a boil , then reduce the heat and allow to simmer for 4-5 minutes over a Low Heat.
- Garnish With Grilled Oyster Mushroom And Finely Chopped Fresh Rosemary